The Vacuum Drying Machine is a highly efficient and versatile solution designed for drying heat-sensitive, easily oxidized, or hygroscopic materials. By removing moisture under vacuum conditions, it enables drying at lower temperatures, preserving product quality, texture, and integrity.
Low-Temperature Drying: Operates under reduced pressure, allowing materials to dry at lower temperatures, making it ideal for pharmaceuticals, chemicals, food products, and delicate materials.
Improved Product Stability: Minimizes oxidation and degradation, ensuring better color, flavor, and nutrient retention.
Energy Efficient: Reduced drying temperature lowers energy consumption and increases operational efficiency.
Closed System: Prevents contamination and ensures a clean, safe, and controlled drying environment.
Customizable Design: Available in various capacities and configurations to suit different production needs, including tray dryers, rotary dryers, and belt dryers.
Pharmaceuticals: Drying of antibiotics, vitamins, and biological products.
Food Industry: Dehydration of fruits, vegetables, meat products, and spices without losing flavor or nutrients.
Chemical Industry: Drying of fine chemicals, catalysts, and polymers.
Herbal & Natural Products: Ideal for drying herbal extracts, roots, and flowers without compromising active ingredients.
Uniform drying and excellent heat transfer.
Easy operation with digital controls and automated vacuum systems.
Corrosion-resistant stainless steel construction (SS304/SS316L).
Optional CIP (Clean-in-Place) and SIP (Sterilize-in-Place) systems for GMP compliance.
Over 10 years of engineering expertise in drying technology.
Tailored solutions to meet specific industry requirements.
Reliable after-sales service and technical support.
ผู้ติดต่อ: Mr. Barney Wang
โทร: +86 15895071546
